These are *always* a big hit at parties. I usually make a double batch and they are still gone within twenty minutes!
Bacon Wrapped Sausages
Bacon Wrapped Sausages
modified from a recipe by Taste of Home
Ingredients:
1 lb Sliced Bacon
1 pkg (14oz) Lil Smokies Cocktail Links
1/4 cup Brown Sugar
1. Cut bacon strips lengthwise into thirds. Wrap a piece of bacon around each sausage link. Secure each with a toothpick. Place onto a foil-lined cookie sheet. Sprinkle with brown sugar.
2. Bake at 350F for 35-40 minutes or until bacon is crisp, turning once.
Makes about 3-1/2 Dozen
They are also great on the side of a stack of pancakes. YUM!
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This post may contain affiliate links. These affiliate links help support this site. For more information, please see my disclosure policy. Thank you for supporting Polish The Stars.
6 comments:
YUM! My mouth is watering!
omg THE BEST! the first time i had these i was pregnant and could not stop shoveling them in.. and didn't care one bit! lol :) now i make them RARELY when lots of people are around to share! :)
I am pretty sure that the readers would like some more pictures, you should make another batch of those so you can take more pictures for them.....I love you!
We always serve these as appetizers. The hubs LOVES them! Serving them at breakfast will make him one happy camper. Such a great idea!
Thanks for the great idea! Can't wait to use this for halloween...yay.
Can i prepare them a day before?
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